THE ROOTS OF SHUN Quality lotus roots grown in the vast low-lying wetlands of Lake Kasumigaura Inashiki City, Ibaraki Prefecture March 2016
RECIPE Tofu fritter with broccoli in chili sauce alarm Preparation Time: About 15 minute February 2016
OKURIMONO Collection of Seasonings Made-in-Tokyo Tokyo Sashisuseso Dispatching Tokyo’s Traditional Taste Tokyo Sashisuseso from Food Relation February 2016
THE ROOTS OF SHUN Garlic: the White Jewel that Saved a Town Takkomachi in Aomori Prefecture January 2016