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OKURIMONO

SHOW THEM YOUR TRUE FEELINGS WITH OKURIMONO

The painstaking care and attention evident in every Okurimono product is the quintessential expression of generosity and the gift-giving spirit as enshrined in Japanese food culture.

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Confectionery

Noodles

Dried foods

Pre-cooked Japanese foods

Canned foods

Seafood

Fruit and vegetables

Meat

Beverages

Seasoning

中津川の伝統の味覚を今に伝える「栗きんとん」

Kurikinton: Passing Down the Traditional Flavor of Nakatsugawa

Shogetsudo's Kurikinton

季節限定のお楽しみ。40年以上愛されるマスカットの和菓子

A Seasonal Delight. Muscat Grape Wagashi Loved for Over 40 Years

Seasonal Hitotsubu no Muscat from Kyorakudo

山屋御飴所の御飴詰合せ

Matsumoto’s Candy Culture for Posterity. Yamaya Candy’s Ita-Ame and its New Challenge.

Yamaya Candy's Ita-Ame

パッションフルーツティーのイメージ

Passion Fruits Tea Infused with the Bounty of Onna

Onna no Eki’s MEGUMI Passion Fruits Tea

“尾道にしかない”本格チョコレート

Authentic Chocolate Found Only in Onomichi

Onomichi Satsuki Workshop BARQUE CHOCOLATE

富士酢プレミアム

Deeply Flavored Rice Vinegar Wins the Hearts of Michelin Chefs

Iio Jozo “Pure Rice Vinegar Premium”

Japanese Nomadic Salt

Herb Salt Created in Wakayama, the Home of Budo Sansho

FROM FARM「Japanese Nomadic Salt」

品格漂う、専門店の甘栗

Elegant, Sweet Roasted Chestnuts from a Specialty Store

Hayashi Manshodo Sweet Roasted Chestnuts in a Wooden Box

薮崎園の東平玉露

Tohei Gyokuro, a Shining Example of Gyokuro Craftsmanship

Yabuzaki-En "Tohei xxxexcludexxxGyokuroxxxexcludexxx"

井上商店わかめ麺

Wakame Noodles from Awaji Island, the “Region of Food”

Wakame Noodles from Inoue Shouten

Tsukudani, the Japanese Taste of Hand-Prepared Food Since the 17th Century

xxxexcludexxxTsukudanixxxexcludexxxdokoro Tsukushin's Tsukudani Petit Gift Mini Takekago

ほたるいか沖漬け三種

Himi’s Fish Wholesaler Aims for a New Frontier for Firefly Squid Okizuke

Matsumoto Uodonya Firefly Squid Okizuke Trio Gift Set

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