TOP > THE ROOTS OF SHUN

THE ROOTS OF SHUN

THE COMMUNITY CULTIVATION OF SHUN

Introducing the appeal of food cultures, which are nurtured by the people and climates of the regions you instinctively want to visit and enjoy.

菰の下での玉露の手積み

THE ROOTS OF SHUN

Gyokuro: Premium Japanese Tea Captivates Even Europeans

Fujieda, Shizuoka Prefecture

さまざまな魚種の干物

THE ROOTS OF SHUN

Numazu’s Himono, Born of Craftsmanship, and Secret Brine

Numazu, Shizuoka Prefecture

さくらんぼ

THE ROOTS OF SHUN

Shiny Red Summer Gems

Murayama, Yamagata Prefecture

伊勢角屋麦酒

THE ROOTS OF SHUN

The Potential of Japan’s World-renowned Craft Beer

Ise, Mie Prefecture

天然氷

THE ROOTS OF SHUN

One Day, One Layer at a Time. Natural Ice Created by Nikko’s Exquisite Water.

Nikko, Tochigi Prefecture

ぱりぱりとまと

THE ROOTS OF SHUN

Stormy Winds of Ise Lock in the Flavor of the Unique Tomato

Ise, Mie Prefecture

わさび田

THE ROOTS OF SHUN

A History of over 400 Years Izu-grown Water Wasabi Farming in Clear Mountain Streams

Shimoda, Izu Prefecture

平潟漁港

THE ROOTS OF SHUN

The Port Town of Hirakata, Home of Dobujiru—The Origin of Anko Hot Pots

Hirakata, Kitaibaraki, Ibaraki Prefecture

ふくうら雪人参写真

THE ROOTS OF SHUN

Snow Carrots that Grow Strong and Sweet under the Snows of Japan’s Northern Regions

Fukaura-machi, Aomori Prefecture

ちゃんこ鍋

THE ROOTS OF SHUN

Chankonabe—Dishes Full of Wisdom Created by the Sumo Culture

Sumida-ku, Tokyo

Shimanami Kaido Expressway

THE ROOTS OF SHUN

Small Lemon Island Floating in the Seto Inland Sea

Setoda, Onomichi, Hiroshima Prefecture

Jumonji daikons

THE ROOTS OF SHUN

White Curtains Swaying in the “Daikon Wind” from the Foothills

Takasaki, Gunma Prefecture

1 2 … 10 >

タグ一覧