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GOODCACAO

Upcycled Baked Goods with a Long Shelf Life and Cacao Husks as the Secret Ingredient

かぶの皮と葉のアチャール

ACHAR: TURNIP PEEL AND LEAVES

alarm Preparation Time： About 20 minute

TOP集合

Changing the Image of Imperfect Produce—Packed with Umami OYAOYA Dried Vegetables

ビール瓶

“Tekika Jutaro Hazy IPA,” a Craft Beer That Utilizes the Unique Characteristics of Rejected Fruits

「旨い醬」TOP

A Versatile Seasoning Using Yamatsu Hashoga Roots, A Taste Known Only to Farmers

Salveggie”Umai Jiang”

発酵マヨ

Nutrient-Rich Sake Lees for Modern Diets. Fermented Mayo Transforms Food Ingredients Destined for the Bins.

さらまんじぇ・とーかいのお菓子

Student-Led Off-Spec Vegetable Café Salle à Manger Tokai

イベントでの提供メニュー

THINK, EAT, TABLE: Tackling Food Loss with Delicious Dishes

スナックミー　アップサイクル　ストロベリーとカスタードのパイ

Upcycled Snack Project: A Mighty Ally for Troubled Producers

ベジート

Easing the Food Crisis with Food Sheets. VEGHEET Addresses Social Issues

山本麻実さん

mellowbear Treats for Beloved Pooches Solve Food Waste

THINKandEAT

Addressing the Challenges of Farming with Homemade Pickles from a Farmer and a Curry House

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