OKURIMONO Delicious rice malt dipping sauce by an esteemed soy sauce manufacturer Rice malt dip sauce, Tanigawa Jozo April 2018
THE ROOTS OF SHUN Hatsukari Soy Sauce Born from a Cellar Where the Gods Abide Kawagoe, Saitama Prefecture August 2017
SHUN CURATORS Spreading the Joy of Koji and Fermented Foods ― International Business Director and Sake Master Justin Potts June 2016
OKURIMONO Collection of Seasonings Made-in-Tokyo Tokyo Sashisuseso Dispatching Tokyo’s Traditional Taste Tokyo Sashisuseso from Food Relation February 2016