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季節と出逢う「春の和菓子」

THE POWER OF SHUN

Encounter the Season: Japanese Springtime Confectionery

たい焼き

THE POWER OF SHUN

A History Spanning Over a Century. Taiyaki, a Snack for Ordinary Folks, Loved by Everyone of All Ages and Genders

TOP画像

THE POWER OF SHUN

Between the Summer Solstice and Hangesho—Special Dishes Honoring the Hard Work of Farmers

節分豆

Prayers Toward the New Season Setsubun Beans Ward off Evil and Bring in Good Luck

Mametomi Honpo Assorted Setsubun/Goshikimame Beans

中津川の伝統の味覚を今に伝える「栗きんとん」

Kurikinton: Passing Down the Traditional Flavor of Nakatsugawa

Shogetsudo's Kurikinton

お彼岸のぼたもち・おはぎ

THE POWER OF SHUN

Enjoy the Change of Seasons: Equinoctial Botamochi and Ohagi

夏の郷土菓子

THE POWER OF SHUN

Six Local Summer Sweets Bring Coolness

春の生菓子

THE POWER OF SHUN

Intangible Cultural Heritage – Namagashi with Kamei (Nerikiri/Konashi)

栗小倉しるこ

THE POWER OF SHUN

For Winter When the Cold Intensifies Warm Up with Shiruko and Zenzai at Tokyo’s Oldest Traditional Dessert Parlor

千歳飴

THE POWER OF SHUN

Wishing for Children’s Growth with Shichi-Go-San’s Chitose-ame

和菓子

THE POWER OF SHUN

A Once-in-a-lifetime Experience—a Taste of Japan

品格漂う、専門店の甘栗

Elegant, Sweet Roasted Chestnuts from a Specialty Store

Hayashi Manshodo Sweet Roasted Chestnuts in a Wooden Box

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