RECIPE (October 2022)
Celery Leaf Potage
alarm
About
15 minute
![セロリの葉のポタージュ](https://shun-gate.com/wp-content/uploads/2022/10/recepe_TOP-1568x1045.jpg)
Ingredients (Serves: 2)
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Celery leaves2-bunch worth
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Onion1/2
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Butter8g
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Olive oil1 tablespoon
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Water2 cups
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SaltTo taste
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Milk50ml
![材料](https://shun-gate.com/wp-content/uploads/2022/10/ingredients-768x512.jpg)
Directions
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Soak celery leaves in water for a short time to remove the acridity, and cut them into 1 cm pieces. Slice the onion.
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鍋にオリーブオイルとバターを入れて熱し、玉ねぎを入れてしんなりするまで炒める。
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Heat olive oil and butter in a pot, add the sliced onions and saute until soft.
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Once cooled, purée the mixture in a mixer, return it to the pot, add milk, cook on low heat, and season with salt and pepper.