RECIPE (August 2019)
Broiled aji soft roe with konbu seaweed
alarm About 10 minute
Aji soft roeAn optimal amount
Konbu seaweed after used for soup stockAn optimal amount
Wash and cut the soft roe into easy-to-eat pieces.
Lay konbu used for making soup stock on the grill, and place the soft roe on the konbu.
Use a burner to slightly roast to finish. Eat with coarse salt or soy sauce.
A useful tips
This is a highly recommended dish to prepare if you come soft roe, as aji soft roe is very tasty.
Recipe from : Negio-zushi Kazuya Negishi