TOP > RECIPE > Sumptuous rice bowl with three grilled meats (Omi beef, pork and Omi Black chicken)

RECIPE (October 2017)

Sumptuous rice bowl with three grilled meats (Omi beef, pork and Omi Black chicken)

alarm About 25 minute

Sumptuous rice bowl with three grilled meats (Omi beef, pork and Omi Black chicken)

Ingredients (Serves: 1)

Omi Beef: ※Can be replaced with general beef leg

30ｇ
Pork loin: ※Can be replaced with any general pork loin

50g
Omi Black chicken: ※Can be replaced with general chicken leg

50g
Yuzu and pepper

as needed
Salt and black pepper

as needed
Olive oil

as needed
Onion

1/2
Sesame oil

as needed
Fine chili pepper shreds

as needed
Soy sauce

25g
Sake

25g
Japanese rice wine (mirin)

20g
Sugar

10g
Miso

5g
White roast sesame seeds

as needed
Green onion

as needed
Rice

one serving

Directions

Sprinkle Omi beef and pork loin with salt and black pepper and fry in a frypan until the beef is medium-rare and pork is thoroughly heated.
Spread yuzu pepper on the non-skin side of the Omi Black and fry the skin side on low heat until crispy.
In a frypan with sesame oil, sauté the onion sliced into 5 mm strips, on high heat.
Put rice in a bowl and put the onion and meats on top.
Sprinkle chopped green onion, fine chili pepper strips and white roast sesame seeds on top.
Put (A) in a saucepan and bring to a boil. When it gets thick, put it in a small bowl. The sauce is to be put on the side and added to the rice bowl if so preferred.

A useful tips

If the onion is sautéed with some of its crispiness intact, the final rice bowl will have many enjoyable textures.

Recipe from : Koishikawa Terrace

#Shiga(12)